TECHTONGDA Commercial Electric Meat Cutting Machine Slicer Cutter QE Machine Body without Blade Reviews

Method of Using:
1. Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good.
2. Turn on the switch, press the start button, observe if the direction of the blade is correct.
3. Put the ordinary meat which has removed the bones down slowly. Flake when the first time cutting ,threadiness when the second time cutting and granule when the third time cutting. It has the function of slicing, shredding, dicing and softening the meat by changing different kinds of blade.
4. The changing of blade: Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last.
Item Included: 160541
TECHTONGDA Meat Cutter Slicer Grinder Commercial Electric QE Machine Body without Blade

• These are meat slicers and we have QX, QE, QH, QSJ-T, QSJ-A and QSJ-B. All machines we can offer 2.5-25mm blade. This one is just QE machine body without blade.
• Stainless steel commercial meat grinder is suitable for meat processing business, small catering industry, kindergarten and small refectory.
• It has CE certification and can be used for various fresh meats of pork, beef, mutton and pickles, especially steak cuts.
• This machine body is 110V and QE can produce 500KG/H.
• It is easy to clean this meat cutter. Remove its blade and clean slightly, then put it to freezer under ℃. Install and use it directly when you need.