Kitchener (OTF-52021250R) Heavy Duty Meat Grinder Reviews

Looking to make brisket, grounded short rib, patties, meatballs or crispy bacon strips? With a grinder of your choice in power & speed, capable of grinding 240lbs to 1080lbs per/hr of meat, you need a heavy duty Kitchener Meat Grinder! Our Meat Grinder is built using a powerful 2/3 HP 500 Watt motor, capable of grinding up to 330lbs/hr. Heavy-duty construction with #12 neck size, with long-lasting metal gears. The steel gear-driven mechanism design & maintenance-free air-cooled motor make the grinding capability more powerful & smooth quiet operation. The large-capacity aluminium meat pan in 11" x 8" x 2" with enlarged throat can hold more meat, is easy to clean & maintain. Oversized pan & neck allow for larger & more pieces of meat to be fed into the grinder head. Our meat grinder grinds up to 330-lbs per hour (that’s 5.5 lbs of meat per minute). Includes a stainless steel cutting knife, stainless steel coarse (3/8"), fine (3/16") & stuffing plates, four stuffing tubes (3/8", 1/2", 3/4", 1-1/8") & solid meat stomper. Heavy Duty steel grinder head, auger, housing, are meat contact safe. It has 3 speeds: a slow-turning sausage-Stuffing Mode, full-power Forward Grind Mode & Reverse Function mode. Specifically built for general use but is great for small restaurants, meat processing shops or anyone wanting a heavy duty grinder at home.